How this stroke patient discovered he was both gluten and lactose intolerant and that consumption of these foods could impair his recovery after a stroke and increase his risk of dementia.
Genetic screening for gluten intolerance is accurate and easy. Use your DNA to find out. Our Gluten Intolerance Module has been independently validated. Research-based information you can trust. Not guess work.
A father with Crohn's disease and a mother wanting to prevent her children from developing the disease. How genetic screening can help her.
If you have genetic mutations that put you at an increased risk of developing Alzheimer's, they are impacting on you risk whether you know about them or not. Knowing about them enables you to be proactive and mitigate your risk.
It's important to identify infants who are gluten intolerant. Early identification can delay loss of immune tolerance, autoimmune response and development of autoimmune disease. Our genetic-based gluten screening has been independently validated, so you have information you can trust.
The number one risk factor for the development of Alzheimer's is genetic. Research has identified genetic mutations that increase the risk of developing this disease.