Severe Gut Symptoms & Crohn’s Disease | Case Study
This study shows how easily you can make the wrong choices without a genetic test to guide you.
Food Intolerances
Genetic-based research clearly shows that one size does not fit all when it comes to diet. One of the first steps anyone should take when assessing the best diet for themselves is to screen for the major food intolerances: Gluten Intolerance and Lactose Intolerance. At iDNA Health, you will be guided by our expert practitioners to make the best dietary choices for you using your genetics.
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Gut Symptoms, Sinus Issues, Headaches & Osteoporosis | Case Study
This case study shows how powerful a tool your genetic data is in enabling preventive, predictive healthcare.
Secretor Status Test | Genetic Screening
When treating any gut disorder or disease, the first piece of the puzzle is to determine your secretor status as it impacts on every aspect of your gut microbiome, gut metabolic function and gut health.
Gluten Intolerance: The Autoimmune Fallout
Genetics will enable us to assess our risk of autoimmune disease, understand and mitigate our individual risk factors, and work to prevent autoimmune disease, and not wait to treat until it has developed.
Celiac Disease and Gluten Intolerance
Genetic research is giving some key insights into the causes and treatment of Celiac disease.
Gluten Intolerance DNA Testing
It seems that every second person you meet these days claims to be gluten intolerant. Is this just another diet fad that will come and go like so many before, or is this a real health problem that we should be taking seriously?
Is Sugar Ageing You Prematurely?
Sugar and refined carbohydrates are a major cause of premature ageing. These foods increase the process called “Glycation”, where glucose binds to protein, not protein in your food, but to the protein in your body and organs, such as the collagen in your skin.